The Martini Question
Science: could martinis be the secret of Bond's success? - Telegraph:
"French researchers tested this by using an odourless dye to colour white wine red. The wine tasters who tried the result used typical red wine descriptors, suggesting that its colour played a significant role in how they thought of it."
"French researchers tested this by using an odourless dye to colour white wine red. The wine tasters who tried the result used typical red wine descriptors, suggesting that its colour played a significant role in how they thought of it."
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